Using his own clinical cases, Professor Giovanni Zucchelli DDS, PhD showed various techniques such as wedge incision, crown lengthening and the apically positioned flap. Following the step-by-step instructions, the participants were then allowed to practice on pig jaws. Prof. Zucchelli checked the results and gave helpful tips to the participants. Of course, as always on courses at the Stoma Academy, the appropriate instruments, blades and sutures were ready for use for each participant.

For the remaining modules 3 and 4, all places are already occupied. We can put you on the waiting list however. Please find more information about the courses under Stoma Academy.